Category Desserts

Soft cinnamon sugar cream cheese cookies — tangy cream cheese makes them pillowy and tender, classic snickerdoodle cinnamon-sugar crackle on top. 35 min.

Guinness chocolate cake with Irish cream buttercream — dark stout, cocoa, deep fudgy crumb, Bailey's frosting. The St. Patrick's Day showstopper. 90 min.

Chocolate trifle dessert — layered brownie chunks, chocolate pudding, whipped cream and cherries in a glass bowl. Stunning crowd-feeding dessert in 30 min.

Holiday cookie bars — soft sugar cookie base with cream cheese frosting and festive sprinkles. The Christmas cookie everyone fights over. 1 hour, makes 24.

Chocolate peanut butter bars — no-bake graham-PB layers topped with dark chocolate glaze. Like a giant homemade Reese's cup. 30 min + chill, makes 24.

Pecan pie muffins — 4-ingredient brown sugar pecan muffins that taste like pecan pie filling. Mini handheld pies in 30 minutes flat.

Peach cobbler with ice cream — fresh juicy peaches under flaky buttery biscuit topping, served warm with melting vanilla ice cream. Southern classic in 1 hour.

Lemon pineapple loaf cake — moist sour cream loaf with crushed pineapple and bright lemon glaze. Tropical summer dessert in 1 hour 15 minutes.

Pecan pie bars — buttery shortbread base topped with classic sticky pecan pie filling, cut into squares. All the pecan pie flavor, easier to serve. 1 hr 15.

Danish butter cookies — 5 ingredient piped butter cookies with that signature melt-in-mouth crumb. Like the blue tin classics but homemade in 45 min.